Our Welsh Regen Packer Brisket is a full, untrimmed brisket, expertly prepared from our regenerative Welsh beef. With both the flat and point left intact, this is the cut of choice for serious barbecue enthusiasts and anyone who appreciates the rewards of low-and-slow cooking.

Naturally marbled and dry aged for exceptional flavour, this brisket transforms over a long cook into beautifully tender slices with rich, succulent bark and melt-in-the-mouth burnt ends. Whether smoked over hardwood, cooked on the barbecue or slow roasted in the oven, the generous marbling and quality of the beef deliver outstanding results every time.

Raised on Welsh pastures using regenerative farming principles, our cattle are reared with respect for the land, producing beef with exceptional provenance, flavour and character. Expertly butchered and carefully prepared, our Packer Brisket is a centrepiece worthy of any gathering, competition cook or weekend barbecue.